The "Grill" got a new home when Nancy put together a sand/pebble pad.
Our meal was grill steaks with artichokes and rice.
Saturday, July 19, 2008
My Baby is Back Home!
I've owned this 350 lbs side and direct wood burning pit for over 10 years and use it at least once a week (any weather conditions). For my birthday Nancy had it overhauled by a friend. I can't wait to cook today!
Saturday, July 12, 2008
Our Friday date night dinner was prepared by our daughter Julia:
Cellophane Noodle Salad with Roast Pork with a really cool seasoned rice vinegar dressing that included ginger and fresh minced jalapeno chile.
Friday, July 4, 2008
Since my wood burning outdoor grill is being overhauled, our July 4th meal was Chicken Marsala, polanta, with a salad and fruit. Julia made the polanta using my grandfathers wooden spoon. The same spoon he used to make polanta.
